Recipe

Maple Walnut Cheeseball

Serves 2 cheese balls
  • Recipe Time 
    • Prep time: 10 minutes
    • Cook/Bake time: 10 minutes
    • Total time: 20 minutes
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What You'll Need

For the Cheese

  • 3 packages Culcherd Original Cheese
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • 2 tbsp maple syrup

For the Candied Walnuts

  • 1 ½ cups walnuts, chopped
  • 2 tbsp coconut sugar
  • 1 tbsp Culcherd Orginal Butter
  • 1 tbsp maple syrup

How To

For the Cheese

In a mixing bowl, combine all of the cheese ingredients and mix well. Set in the freezer to chill. 5-10 minutes.

For the Candied Walnuts

  • While the cheese is firming, melt butter with coconut sugar and maple over medium heat. 
  • Add walnuts and stir until toasted and caramelized. Keep a close eye on them, and stir often. You don’t want them to burn. 
  • Transfer to a bowl to cool.
  • Once cool, give the caramelized walnuts a finer chop. 

For Assembly

  • Form cheese into two balls and roll into caramelized walnuts. 
  • Serve with your favourite crackers!